Harar, Ethiopia
$0.00
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Harar, Ethiopia
$0.00
From the Harar region of eastern Ethiopia, this coffee grows in the arid highlands and is cultivated by smallholder farmers using traditional methods. Harar coffee is renowned for its intense blueberry-like aroma, winy fruitiness, and rich, full body that reflect its dry, natural processing. This lot offers a complex yet balanced array of flavors, with enticing notes of ripe blueberry, winey fruit, and dark chocolate. Expertly roasted to bring out its distinctive character.
Tasting Notes: Blueberry • Wine • Dark Chocolate
Origin: Single Origin – Harar Region, Ethiopia
Altitude: 1,500 – 2,100 m
Process: Natural
Variety: Ethiopian Heirloom
Roast Level: Medium
Brew Guide (Golden Ratio):
- Pour Over – 1:16 → Bright & Fruity
- Drip Coffee – 1:17 → Smooth & Balanced
- French Press – 1:15 → Rich & Full Body
- Espresso – Fine Grind → Sweet & Bold
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