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Yirgacheffe, Ethiopia
$0.00
About This Coffee
Grown in the renowned Yirgacheffe region of southern Ethiopia, this specialty coffee is celebrated for its vibrant, floral and citrusy complexity. This lot brings bright notes of citrus, sweet floral tones, and a honey-like sweetness. Carefully roasted to enhance its lively, tea-like body and crisp, refreshing finish.
Tasting Notes
Citrus • Jasmine • Sweet Tea
Origin
Single Origin — Yirgacheffe Region, Ethiopia
Altitude: 1,650 – 2,200 m
Process: Washed
Variety: Arabica Heirloom
Roast Level
Medium
Brew Guide (Golden Ratio)
- Pour Over — 1:16 → Bright & Clean
- Drip Coffee — 1:17 → Balanced & Sweet
- French Press — 1:15 → Rich & Full Body
- Espresso — Fine grind → Bright & Complex